Each tray serves 4-6 people
Ready for pick up only on Wednesday, November 25th between 3pm and 6pm
Orders must be received by midnight on Monday, November 23rd
Pastitsio - $40A baked pasta dish with ground meat and béchamel
Moussaka - $35Layers of eggplant and potato, a ragu of lamb, topped with béchamel.
Spanakopita - $30A Greek savory pastry, made with spinach and feta filling and layers of buttery filo dough
Pastilla - $40A north African meat pie, filled with layers of shredded spiced chicken, custardy eggs, toasted sweet and salty almonds.
Fasolakia - $253 hour Braised green beans, with onions, garlic, tomato, and plenty of good extra virgin olive oil. A simple yet soul satisfying dish that can be a side or a main dish.
Baklava - $24A rich, sweet, pastry, made of layers of buttery filo dough filled with chopped nuts, and held together with a honey syrup.
Chocolate Cake - $50Rich dark cake, tahini buttercream, topped with ganache